Grape Syrup Petimezi
An ancient natural sweetener that still thrills! Grape molasses (known in Greece as Petimezi), is a liquid sauce with concentrated grape juice that was used in the past instead of sugar or honey. In the Mediterranean countries, it is cooked in desserts, sauces or salad dressings and is rich in iron and calcium.
250ml
An ancient natural sweetener that still thrills! Grape molasses (known in Greece as Petimezi), is a liquid sauce with concentrated grape juice that was used in the past instead of sugar or honey. In the Mediterranean countries, it is cooked in desserts, sauces or salad dressings and is rich in iron and calcium.
250ml
An ancient natural sweetener that still thrills! Grape molasses (known in Greece as Petimezi), is a liquid sauce with concentrated grape juice that was used in the past instead of sugar or honey. In the Mediterranean countries, it is cooked in desserts, sauces or salad dressings and is rich in iron and calcium.
250ml
